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Best Sellers



Smoked Salmon
Trout Fillets
Hot Smoked Salmon Steaks
Smoked Somerset Cheddar
Smoked Chicken Breast
Goose & Plum Sausages

£35 Delivered!

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E2- 200g pack eel fillets

E2- 200g pack eel fillets


Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.
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S8- 227g Hot smoked salmon steaks (8oz)

S8- 227g Hot smoked salmon steaks (8oz)


Marinaded in soya, vinegar, sherry, garlic and ginger then roasted in the hot smoker to give a rich succulent flavour. Very popular in our restaurant where the steaks are slightly warmed to let the juices run.
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Monthly Special Offers

NEW! Chutney, Jams, Jellies & Relishes

Selection of delicious preserves.

Smoked Trout

Selection of hot and cold smoked trout

Smoked Salmon

Selection of hot and cold smoked salmon

Smoked Eel

Selection of smoked eel

Cheese & Garlic

Selection of additional smoked goodies

Hampers & Selections

Selection of delicious hampers and gift packs

Other smoked fish

Wide selection of smoked fish

Smoked Meats & Poultry

Wide selection of smoked meats

Gift Voucher

Perfect for gifts